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FROM COASTAL WATERS
Fresh seafood, carefully selected and delivered chilled to your door.
Harvested from pure coastal waters.
Our premium seafood is sourced from New Zealand’s sheltered coastal areas. Clean and cold seawater nurtures shellfish and wild-caught aquatic ingredients. Every product carries its own origin story, with clear harvest information and storage guidance to bring genuine fresh taste to your table.
We source fine seafood from New Zealand’s unpolluted coasts. Cold, calm waters create outstanding flavour. Each item lists its harvest region and storage tips, so you know exactly where your fresh seafood comes from.
Silver FishFROM THE WATER
Coastal signatures
THE MARKET EDIT
Selected today
THE COLD JOURNEY
Constant cooling, every step along.
Fresh & Flavorful Mackerel Fillets
Prior to packing, we inspect goods, packaging and labels to ensure proper chilled or frozen status. All key records are retained to meet food safety standards.
Exquisite Tiger Shell Snails
Refrigerated seafood stays at 5°C or lower throughout transit, subject to stricter requirements for special products. Exposure outside the target temperature range is kept as brief as possible.
SERVE IT SIMPLY
A recipe for every catch.

Crisp-skin Salmon
Pat skin dry, season lightly, place skin-side down on a hot pan. Cook on skin, then quickly sear flesh side.

Chilled Prawns with Citrus
Serve well-chilled prawns simply with lemon, fresh herbs or light dressing to preserve its natural ocean flavour.

Steamed Shellfish
Steam gently and follow cooking instructions. Finish with fresh herbs and a spoonful of rich aromatic broth.




